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Great Wok

September 22, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings2

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Failed findings

Hot Holdingcritical

Inspector note: 1)Rice sitting on counter at 85f ensure hot hold of 140f or above. 2) Chicken finger sitting on counter at 80f ensure hot hold of 140f or above. 3) Egg rolls sitting on counter at 90f ensure hot hold of 140f or above. Manager discarded foods at time of inspection.
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: bowl of pork sitting in hand sink remove to allow proper access to properly wash hands.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Container Labels

Inspector note: bulk food containers without labels label food containers properly
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: 1) bowl of onions sitting on floor elevate 6" off floor.2) foods being stored in non-food grade bags store in food grade bags
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: thermometer in walk-in cooler broken replace
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Hood sticker expired have inspected by Boston Fire approved Hood Cleaning Company
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: wall beside 2 bay sink with worn paint repaint
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 6, 2010: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.