✕

Green Dragon Tavern

August 13, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings11
critical findings2

← Back to the current restaurant page

Failed findings

Cold Holdingcritical

Inspector note: Cut produce [tomatoes - lettuce - lemons ] 60F Keep cold as discussed - 41F or under during storage -Foods were voluntarily discarded
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Clean all cutting boards from visible soils
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Fruit fly issue in the basement - some evidence of rodent droppings - contact pest control company
code 35-6-501.111/.115** · serious findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Staff in kitchen have extremely soiled aprons - change out as discussed
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Resurface visibley soiled shelves under all prep tables
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Set up as discussed - raw section and a ready to eat section to clean food contact surface areas
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of all cooking euipment - inside / outside of all refrigeration units -exterior of all bulk food containers - exterior of all sinks - dishwashers and microwave ovens from old food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Invert large clean pots and pans when air drying - clean plates shall be stored in a clean area not under prep tables - relocate as discussed
code 24-4-903.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Repair visible hole in the middle of the basement floor located by the beer delivery area
code 36-6-201.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Clean vents in the hood from all visible soils
code 37-6-201.11* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Cover light fixture in the men's room
code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 28, 2015: 11 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North End

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.