Cooked?✓
Halal Indian Cuisine
November 21, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Food Thermometers ProvidedInspector note: No food thermometer for monitoring food temperatures Provide.
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Clean Cloths Hair RestraintInspector note: No hair restraint for staff handling exposed foods at cooking line provide.
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Food Contact Surfaces DesignInspector note: Provide additional food storage containers for bagged spices and condiments. Replace heavily worn and grooved cutting boards.
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Non-Food Contact SurfacesInspector note: Repair corner of drain board of 3 bay sink.
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Non-Food Contact Surfaces CleanInspector note: Clean inbetween cooking equipment and back splash to remove visible soil. Clean interior of 3 door under counter unit to remove visible soil. Unit at 38F-ok
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Outside Storage Improperly MaintainedInspector note: Clean exterior grounds to remove empty containers provide frequent pickup.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean exhausthood and attached pipes and filters to remove visible soil. • Replace stained ceiling tile inside restroom.
What changed since the previous inspection?
Compared with Fail on November 9, 2017: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.