Cooked?

Happy Lemon

June 28, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Food Protection
    Inspector note: remove all non ice related amterials from storage on top of the ice machine. Only store ice related materials on top of the ice machine.Discontinue storing uncovered bulk foods on 2nd shelf of a prep table in the service area. Provide protection during storasge of all bulk foods.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Provide ihnternal thermometer for 2 door reach in refrigerastor at the servioce area.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep all in use wipi9ng cloths in a sanitizing solution when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide paper towels for hand sink at front counter. Provide a soap dispenser and a paper towel dispenser for the hand sink in the kitchen near the 3 compartment sink.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floor asrea throughout the back kitchen area. Kitchen floor needs a good thorough cleaning. Focus on areas under and behing all equipment. Aalso focus on floor areas along the kitchen walls.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: remove food spills and encrustments on walls of the mop closet.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 14, 2018: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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