Cooked?

Henry's Market

July 24, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Remove any outdated ice cream cookies
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean window sill behind front ice cream chest.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide soap and paper towels to rear hand sink
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Clear doorway to gain access to walk in freezer • Remove any unnecessary articles from basement
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 17, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up