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Himayalan Bistro

June 13, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 13 code checks were marked passed.

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Checks marked passed

PIC Performing Dutiescritical

Inspector note: PIC need to work on training staff on daily cleaning of location.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Container Labels

Inspector note: Provide labels for bulk food container that are missing.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Remove fly trap hanging in kitchen area.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Replace all cutting boards that have deep dark stains in kitchen and prep area.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Paint to seal any peeling or chipping paint in kitchen area and basement. (spice shelves basement and prep sink)
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of all shelves in kitchen prep areas basement walk in refrigerators and warewashing. Visibly soiled with dust and dry food. Clean to remove. Interior of refrigerators and freezer visibly soiled with dry food and frost build up. Clean to remove. Exterior of bulk food containers in basement and prep areas. Visibly soiled. Cart by warewashing area for soiled equipment visibly soiled with dry food. Clean to remove. Exterior of dishwasher soiled. Clean to remove soils.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair leak in basement.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: General cleaning of restroom in basement .
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: Provide covers for trash barrels in kitchen.
code 33-5-501.13-.17* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: Floor in basement is peeling. PIC stated that he wants to repaint the floor.
code 36-6-201.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floors in kitchen under cooking equipment warewashing basement stairs to basement and walk in refrigerators. All floors visibly soiled.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Wall by prep sink in need od repairs. Address
code 37-6-201.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Walls in kitchen prep walk in refrigerator and warewashing visibly soiled with dry food. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 3, 2014: 13 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.