Cooked?

Himayalan Bistro

January 30, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Chutney on buffet line 48f.Should be 41f or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Cleancritical
    Inspector note: Chlorine reading in low temp dishwasher-0ppm.Should be 50ppm.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Toxic Items: Original Containercritical
    Inspector note: Label spray bottles.
    code 41-7-101.11*** · critical food-safety factorstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Keep wiping cloths in sanitizer.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean and refinish rusted grease trap. • Clean underside of shelving over prep tables.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Refill paper towels at nan handsink.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floor at front counter. • Clean floor areas in basement.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean cooking vent hood. • Dining-Repair ceiling flaking paint.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: Repair light in vent hood.
    code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 22, 2018: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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