Cooked?

Himayalan Bistro

July 31, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Food Temperature Measuring Devices (Pf)
    Inspector note: PIC will need to be sure that the cooking staff has a thermometer in the kichen to check temperatures.
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: PIC has been on top of the pest control. He made changes to the basement to be able to address them. I did find some droppings on the white shelves in the basement please clean and inform pest control to address. Please have a pest control report at re-inspection to review.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Standards of Identity (C)
    Inspector note: PIC will need to be sure that small and large bulk food containers have lables. I found some on the cooking line and basement.
    code 590.003/3-601.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: PIC will need to clean the shelves in the kitchen and in basement store. The exterior of the large and small bulk food containers on cooking line and basement.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: PIC will need to scrap and paint peeling paint above the three bay sink.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: PIC will need to clean the floor under and around the dishwasher and grease trap. Also please clean the floor in the storage room next to the kitchen along the wall and the water build up by freezer.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 21, 2025: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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