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Himayalan Bistro
July 28, 2026 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Container of raw whole shelled eggs observed being stored directly above an open box of ready to eat peppers. Discontinue to ensure no possability of cross contamination from raw eggs.
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Handwashing Sinks-Numbers and Capacities (Pf)Inspector note: Electric dicer observed in the basment storage room with no hand sink accessible. Discontinue use.
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In-Use Utensils Between-Use Storage (C)Inspector note: Knife observed being stored in between coolers. Discontnue and store all knives in a clean and protected manner.
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Food Storage Prohibited Areas (C)Inspector note: Boxes of foods observed beiing stored on the ground of the walk-in freezer and cooler. Discontinue and store all foods elevated a minimum of 6 inches off the ground.
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Miscellaneous Sources of Contamination (C)Inspector note: Large glue boards observed being stored in a container directly next to large bags of flour. Discontinue and store glue boards appropriately.
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Nonfood Contact Surfaces (C)Inspector note: Interior of the medium sized coffin style basement freezer with excess frost/ice build-up. Defrost and clean to remove.
What changed since the previous inspection?
Compared with Pass on January 27, 2026: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.