Home Market

October 14, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Small bags of rice on retail floor. Discontinue to repackage larger bags. No labels on bags. No proper way at this location to package goods.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Discontinue to store any food product next to sink. Expired yogurt 10-5-14 and salad dressing from Jan 2014 on retail shelf. Remove.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Toilet Enclosed Clean
    Inspector note: Repair handle to toliet in restroom.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floorsin back room. Visibly soiled.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Clean and organized back storage area.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 6, 2014: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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