✓
Hong Kong Harbor
July 23, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Labeled Common NamecriticalInspector note: Label all clear plastic spray bottles to identify product properly.
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Food ProtectionInspector note: Keep all food products elevated off the floor in the walk-in.
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Food Utensil StorageInspector note: Spoons and spatulas stored in stagnant water Discontinue and store as discussed.
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Food Contact Surfaces DesignInspector note: Large round wooden cutting block is cracked. Replace or repair.Bowl being used for scoop in rice bin. Provide food grade utensil with handle.
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Non-Food Contact SurfacesInspector note: Cardboard on floor by 3 by sink being used for a matt. Discontinue and provide non-absorbant smooth durable and easy to clean surface.
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Non-Food Contact Surfaces CleanInspector note: Clean inside of small refrigeration unit at end of counter from flour spills.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Walls behind 3 bay sink area have visible soils. Clean to remove ay visible soils.
What changed since the previous inspection?
Compared with Fail on July 15, 2009: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.