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Host-John Rockets-Gate 28
December 8, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: front line/tuna 47 degrees/provide proper temperature of 41 degrees or below grill/sliced cheese 65 degrees/provide proper temperature of 41 degrees or below
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Food Contact Surfaces CleanInspector note: ice machine/clean/sanitize interior white panels
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Equipment ThermometersInspector note: front line/provide accurate internal thermometers to register 41 degrees or below
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Installed and MaintainedInspector note: 3 bay sink/repair sink drains
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 3 bay sink/clean dust from green shelving
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Fixture's not properly shieldedInspector note: storage room/replace missing/cracked light shields
What changed since the previous inspection?
Compared with Pass on October 3, 2014: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.