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Host-John Rockets-Gate 28
May 23, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings2
Failed findings
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Cold HoldingcriticalInspector note: Cooking Line 4 Drawer Refrigerating Unit- Marinated Chicken 66F Hamburger 65F. Unit broken (70F). PIC moved the food out of temperature to another refrigerating unit. Maintain all PHFs at 41F or below.
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PIC Performing DutiescriticalInspector note: Retrain staff with regard to cold holding.
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PHF's Properly ThawedInspector note: Raw chicken in pastic bags being thawn in room temperature. Thaw properly under temperature control or running water.
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Food ProtectionInspector note: Several food products stored on the floor inside the walk-in unit. Elevate 6 inches or above.
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Non-Food Contact SurfacesInspector note: Cooking Line- 4 drawer refrigerating unit broken/out of order. Repair to maintain 41F or below.
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Three Compartment SinkInspector note: Three Bay Sink- Sanitizer Bay with broken drain plug. Plastic bag used to block it. Repair.
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Non-Food Contact Surfaces CleanInspector note: Grease trap overflown and odorous. Clean properl
What changed since the previous inspection?
Compared with Fail on December 8, 2015: 6 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.