Cooked?✕
Hurricane O'reilly's
October 1, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings12
- critical findings0
Failed findings
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Insects Rodents AnimalsInspector note: Visible signs of fruit flies - contact pest control company • Fruit flies / mouse visible on the second floor - contact pest control company as discussed and provide an IPM report
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Food Container LabelsInspector note: Label all bulk food containers where needed
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Food Contact Surfaces DesignInspector note: Provide cutting boards where needed in the kitchen • Replace worn cutting boards where needed
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Non-Food Contact SurfacesInspector note: Remove broken refrigeration unit in the kitchen • Small under counter freezer unit on the cooking line is broken -repair Resurface rusted shelving under prep tables in kitchen area
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Three Compartment SinkInspector note: Provide plugs for all three basin s at the three bay sink - Provide ample shelving tp properly air dry clean pots pans ect.
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Test Kit ProvidedInspector note: Provide where needed
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Non-Food Contact Surfaces CleanInspector note: Clean inside of all refigeration units in the kitchen from old food spills stains and soils Clean exterior of dolly units used to transport soiled dishes from visible food spills stains and soils • Clean on top of the knife rack - inside / outside of all refrigeration units from old food spills stains and soils
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Clean Equipment & Utensils StorageInspector note: Clean pot / pans dtored on top of copper pipes in the kitchen - Invert and store in a clean area as discussed during inspection
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Hand Cleaner Drying Tissue SignageInspector note: Provide soap paper towels and signage at all hand sinks located throughout the facility • Provide soap -paper towels and signage at all hand sink locations throughout the facility
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Floors Designed Constructed InstalledInspector note: Repair floor in front of the walk-in - - sagging - water damaged - unstable
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Walls/Ceilings Designed Constructed InstalledInspector note: Unfinished ceiling above ice machine - repair as discussed • Replace missing / broken ceiling tiles
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Premises MaintainedInspector note: Remove all unnessessary cardboard - broken equipment and loose debris from the second floor area. Organize and segragate articles not affiliated with the restaurant on the second floor as discussed during inspection
Checks marked passed
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PIC KnowledgecriticalInspector note: Provide current food safety / allergen certificates
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Food Contact Surfaces CleanInspector note: Clean interior / exterior of the ice machine from visible soils - [ especially above the lid ]
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Food ProtectionInspector note: Keep top of ice machine clear from visible debris - store ice scoop in clean area as discussed
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Food Utensil StorageInspector note: Storing in use knives in stagnant water - store as discussed
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Dishwashng FacilitiesInspector note: Wash cycle on dish machibne at the bar near the kitchen is not working properly -repair as needed
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Improper Maintenance of FloorsInspector note: Clean floors throughout the kitchen from all visible soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls in the kitchen from all viusible soils
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Fixture's not properly shieldedInspector note: Replace covers on the lights where needed in the kitchen area
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Mop Sink not ProvidedInspector note: Mop sink faucet is broken - repair - slop sink shall be clean and free from debris so soiled water can be discarded
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Proper storage of clean linenInspector note: Clean aprons / rags stored under ware washing sink- relocate
What changed since the previous inspection?
Compared with Fail on September 19, 2013: 5 findings appeared for the first time. 7 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.