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Hyde Park Market

October 20, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: PIC will need to discontinue to sell any unpackaged products. Location has a retail permit only and no way to properly wash equipment.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: At reinspection provide a up to date pest control report due to the amount of dropping found around shelves equipment and window leadge. PIC will need to address this with help from the pest control company.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: Dust product on retail shelves from dust build up. Discontinue to sell whole pickles at front counter. Jar states keep refrigerated after opening.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of refrigerators all shelves in retail area of dust build up. Clean tracks for sliding door on refrigerators. Visibly soiled.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor under and around chip shelves and under refrigerators.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 8, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.