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Imperial Kitchen Inc.

August 30, 2010 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The hood vent sticker says there are defficiencies. Have the problems repaired. The hood vent is visibly soiled with grease. Clean to remove. (pass) The walls are soiled with food debris. Clean to remove.(pass)
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Rooms and Equipment Vented

Inspector note: The bathroom vent is not working. Repair.
code 39-6-304.11* · lower-severity findingstatus: Fail

Checks marked passed

Cold Holdingcritical

Inspector note: There are large amounts of PHF's stored outside of refrigeration. Chicken wings chicken fingers pork spareribs cut vegetables rice bean sprouts garlic and oil and black beans are all over 41F. Provide proper cold holding of 41F or below. If there is not enough refrigeration then additional refrigeration needs to be provided.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: The walk-in refrigerator is unorganized. There are lots of food products stored on the ground and products stacked on top of other products. Organize the walk-in so food is protected during storage.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Sanitizer test strips are not changing color in sanitizer. Provide working test strips.
code 17-4-302.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: The employee bathroom has a foul odor. Clean surfaces to remove the odor.
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: The handsink in the back has no soap. Provide. The handsinks are soiled with food debris. Clean to remove.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: The floor in the employee bathroom is in disrepair. Repair the floor.
code 36-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 23, 2010: 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.