Inbound Pizza & Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Wiping Cloths Clean Sanitize
  Inspector note: keep all wiping cloths in sanitizer at all times through-out
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean interior/exterior of all reach-in's in seating area clean all shelves through-out counter area and prep areas clean exterior of ice machine in basement area
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: clean floor through-out seating area and stock rooms clean floor under behind and between all shelves and equipment through-out counter area prep area and warewashing area
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 30, 2008: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.