Cooked?
Staples No. 958
- resultPass
- critical violations0
- last inspectedMay 15, 2013
- address214 Harvard Av, Allston 02134
Is Staples No. 958 clean?
Staples No. 958 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 15, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Staples No. 958?
Nothing was written up at the most recent inspection on May 15, 2013. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Staples No. 958 last inspected?
Staples No. 958 has 8 inspections on record going back to November 2, 2007.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| May 15, 2013 | Pass | |
| June 8, 2012 | Pass | |
| May 17, 2011 | Pass | |
| June 24, 2010 | Pass | |
| October 2, 2009 | Pass | |
| October 16, 2008 | Pass | |
| November 2, 2007 | Pass |
Staples No. 958 vs Allston
Allston runs 88% clean across 493 tracked restaurants — 414 clean, 32 mid, 27 cooked.
Against the 493 spots Cooked tracks in Allston, this one comes out cleaner than 12% of them.
Other spots in Allston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 15, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.