Inbound Pizza & Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
  Inspector note: Observed slicer with encrusted food debris. Clean and sanitize properly and frequently.
  code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
• ✓Handwashing Cleanser Availability (Pf)
  Inspector note: Hand washing sink near the cooking line without soap. PIC provided some. Maintain properly equipped all the time.
  code 590.006/6-301.11-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: Large amount of rodent-like droppings observed on the floor at the lower level. Provide an IPM report from a licensed exterminator and clean floors properly.
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Observed wiping cloths wet/soiled on counters. Store properly in sanitizer solution.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Exterior of refrigerating units at the cooking line/prep area soiled. Clean properly. Interior of pizza section refrigerating unit soiled. Clean properly.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)
  Inspector note: Several boxes with single service food dispensing equipment stored on the floor at the lower level. Elevate properly.
  code 590.004/4-903.11-C* · lower-severity findingstatus: Pass
• ✓Heating Ventilation Air Conditioning System Vents (C)
  Inspector note: Vent on the rear outside door very soiled with grease. Clean properly.
  code 590.006/6-202.12-C* · lower-severity findingstatus: Pass
• ✓Outer Openings Protected (C)
  Inspector note: Both rear doors open with no screen door. Keep closed or provide screen doors.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Some construction adhesives and other materials at the storage area next to refrigerating unit. Remove all and clean area properly.
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
• ✓Cleaning Frequency and Restrictions (C)
  Inspector note: Floors under and around cooking line and pizza oven area very soiled. Hood vent with grease built up. Walls behind the cooking line soiled. Clean all above properly.
  code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 3, 2019: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.