Cooked?

Island Style Inc.

May 6, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • PIC Knowledgecritical
    Inspector note: AT RE-INSPECTION -provide proof that the SERVE / SAFE certified staff has completed the ALLERGY AWARENESS course- (course information given by inspector )
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: once a can is open -store the food in a foodservice grade container-do not leave in open can--
    code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 25, 2011: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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