J. P. Roti Shop

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food-Contact Surfaces-Cleanability (Pf)
  Inspector note: In prep area staff have cutting boards on top of a ply wood board. Must be made of something that is smooth durable and cleanable.
  code 590.004/4-202.11-PF** · serious findingstatus: Pass
• ✓Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Provide test strips for sanitizer being used in three bay sink.
  code 590.004/4-302.14-PF** · serious findingstatus: Pass
• ✓(A) Certified Food Protection Manager (C)
  Inspector note: Food Safety Certificate expired 6-13-20. PIC stated on the phone that he has a new certificate please post.
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
• ✓Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Discontinue to store food in store style shopping bags. Must be food grade. Multiple bags in freezer.
  code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: PIC will need to clean all shelves in kitchen and prep. Visibly soiled and please organize and properly store any non cooking items. Clean interior and exterior of all refrigeration. Visibly soiled. Clean all inplace cooking equipment. PIC will need to provide a divider between hand sink and mop sink in hallway.
  code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
• ✓Ventilation Hood Systems Filters (C)
  Inspector note: PIC will need to have hood filters cleaned. Visibly soiled. Hood sticker good until July 2020.
  code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floor under and behind cooking equipment. Soiled. Clean wall behind cooking equipment. Soiled.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 22, 2020: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.