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Jaquelin Grocery Store

August 4, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings0

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Failed findings

Safe Food Handeling Instructions

Inspector note: Label all packaged foods. • Not putting labels on raw whole chickens provide
code 02-3-201.11F** · serious findingstatus: Fail
Food Protection

Inspector note: Elevate shelving 6 inches off floor in walk in
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Remove newspaper under produce
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide thermometer for deli reach in
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: Replace light in walk in'
code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 17, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.