Cooked?
David P. Ehrlich Company
- resultPass
- critical violations0
- last inspectedDecember 7, 2012
- address40 North St, Boston 02108
Is David P. Ehrlich Company clean?
David P. Ehrlich Company is currently Pass from Boston Inspectional Services, Health Division, from an inspection on December 7, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at David P. Ehrlich Company?
Nothing was written up at the most recent inspection on December 7, 2012. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was David P. Ehrlich Company last inspected?
David P. Ehrlich Company has 11 inspections on record going back to October 1, 2009.
| date | result | score |
|---|---|---|
| December 30, 2013 | — | |
| May 22, 2013 | closed by the city | |
| December 30, 2012 | — | |
| December 7, 2012 | Pass | |
| April 20, 2012 | — | |
| November 30, 2011 | Pass | |
| June 21, 2011 | Pass | |
| February 18, 2011 | Pass | |
| December 13, 2010 | Pass | |
| June 8, 2010 | — | |
| October 1, 2009 | Pass |
David P. Ehrlich Company vs North End
North End runs 88% clean across 717 tracked restaurants — 579 clean, 37 mid, 40 cooked.
Against the 717 spots Cooked tracks in North End, this one comes out cleaner than 11% of them.
Other spots in North End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated December 7, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.