Cooked?

Jen Lai Noodle And Rice Co.

May 1, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Prevention of Contamination from Handscritical
    Inspector note: Observed food worker handling chopped peppers with bare hands. Discontinue. Wash hands and wear gloves when handling ready to eat foods.
    code 12-3--301.11*** · critical food-safety factorstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Basement storage tiles with voids in seams with missing grout. Repair.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Floor under steamer with water and grease soils. Clean to remove
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Duct work above servicing line with dust buildup. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 24, 2017: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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