Johnny's Pizza & Subs

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: once flour bag is open-store flour in a foodservice grade container-
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: REFRIG- remove cardboard from shelves- cardboard can not be cleaned holds moisture "germs " and provides nesting for " pests " & liners of any kind do not allow for the proper air flow in refrige-
  code 15-4-202.16* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: HOOD /VENT service tag passed due for service -CORRECT BY : provide for service from company on the BOSTON FIRE DEPT approved list of service companies ( list given by inspector-)
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 27, 2013: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.