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Joyful Garden @ Days Hotel
March 10, 2009 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Wiping Cloths Clean SanitizeInspector note: keep all wiping cloths in sanitizer at all times
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Non-Food Contact Surfaces CleanInspector note: clean all shelves through-out waitress station beside tanks kitchen area all prep areas clean interior of all hoods clean top of outside walk-in
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Hand Cleaner Drying Tissue SignageInspector note: provide missing sanitary napkin container in stall
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Adequate Number Frequency Vermin ProofInspector note: keep both dumpsters closed at all times clean exterior of grease locker
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Improper Maintenance of FloorsInspector note: clean floor under behind and between all equipment and shelves through-out counter areas prep areas.kitchen area
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Fixture's not properly shieldedInspector note: replace missing light shield in walk-in
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Premises MaintainedInspector note: areas surrounding both dumpsters and grease locker in need of cleaning return all empty milk crates to owner
What changed since the previous inspection?
Compared with Pass on April 1, 2008: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.