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Joyful Garden @ Days Hotel

January 15, 2013 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

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Failed findings

Shellstock ID

Inspector note: Shell stock tags not available at the time of the inspection. Provide and maintain all shellstock tags for a minimum of 90 days.
code 01-3-202.18** · serious findingstatus: Fail
Food Contact Surfaces Clean

Inspector note: Storage rack for cutting boards visibly soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
PHF's Properly Thawed

Inspector note: Large Sea scallops observed being thawed at roomj temperature. Discontinue and ensure proper thawing methods are in place.
code 06-3-501.13* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Several cutting boards in main kitchen area visibly soiled and scoared. Clean to remove resurface or replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Lower shelf of upright 2 door freezer visibly soiled. Clean to remove. Handles of 3 door deli cooler with cacked on foods. Clean to remove. Yellow cutting board visibly soiled and scoared. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Metal tongs being stored on hand sink. Discontinue and store all utensils in clean and protected area's.
code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 22, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.