Ka-Carlos Bar & Grill

May 6, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings1

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Failed findings

  • Hot and Cold Watercritical
    Inspector note: Hot water booster in mens and womens room not operating properly. Stated by PIC that part has been ordered and to be replaced on 5/7/08.
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Knife holder visibly soiled. Clean to remove. Blade of can opener visibly soiled. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Boxes stored on ground in freezer. Store elevated at least six inches off ground or higher.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Cutting board heavily scored in kitchen preparation area. Repair or replace. 2 door Beverage-air unit on right side not maintaining 40 F or below . No PHF'S stored in cooler until unit can maintain temperatures of 40 F or below.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Imperial grill door in disrepair. Replace or repair. Cardboard being used for shelves in kitchen prep. area. Dscontinue.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior and exterior of Imperial grills with heavy grease and carbon build-up. Clean to remove. Interior and exrerior of fryer visibly soiled. Clean to remove. Exterior of salt and garlic shakers visibly soiled. Clean to remove. Interior and exterior of 2 door beverage-air coolers visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: The lids for trash receptacle in kitchen or bar area. Provide.
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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