✓
Kala Thai Cookery
May 2, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Discontinue storing liquids foods or anything other than an ice scoop on top of the ice machine as we discussed - keep clear and clean at all times to reduce any potential contamination
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Wood Use Limitation (C)Inspector note: Discard all small wooden cutting boards where needed containing visible burn marks cracks and splintered edges - only a hard wood utensil / surface is allowed in the kitchen other than the particular items we discussed [ chop stix - salad bowls ] ADDRESSED IMMEDIATELY
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Drain boards (C)Inspector note: Enlarge the area for clean pots and pans to properly air dry - currently pots and pans are air drying on top of one another - another slotted shelf or two will be needed
What changed since the previous inspection?
Compared with Fail on April 25, 2024: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.