Cooked?

Kentucky Fried Chicken

May 5, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Non-Food Contact Surfaces
    Inspector note: repair or replace defective door gaskets...
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean and degrease all cooking equipment
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: unclog handsink as needed at cooking area..
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide covers for all trash receptacles
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: regrout tiles as needed...clean floor in walkin....degrease floor at cooking area...
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: replace stained ceiling tiles and clean greasy walls at cooking area...
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove all milkcrates use for shelving...
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 6, 2017: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up