Kentucky Fried Chicken

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean and degrease all cooking equipment
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: regrout tiles as needed...clean floor in walkin....degrease floor at cooking area...
  code 36-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: remove all milkcrates use for shelving...
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Non-Food Contact Surfaces
  Inspector note: repair or replace defective door gaskets...
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: unclog handsink as needed at cooking area..
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Adequate Number Frequency Vermin Proof
  Inspector note: provide covers for all trash receptacles
  code 33-5-501.13-.17* · lower-severity findingstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: replace stained ceiling tiles and clean greasy walls at cooking area...
  code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 5, 2017: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.