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Kung Fu Tea @ Mass. Ave.

December 20, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings3

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Failed findings

Labeling of Ingredientscritical

Inspector note: There is no allergen information available for purchased bakery products. Provide.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Employees are unable to describe proper warewashing. Provide a certified food manager to properly train employees to wash rinse.sanitize and air dry equipment.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: There is no full time certified food manager at the location. Provide a full time manager to train all the strore employees.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Improper Maintenance of Floors

Inspector note: The floors are soiled with debris. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 4, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.