La Be Fana Pizzeria

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Portioned bags of cooked pasta containers of prepared vegetables with no date markings. Provide. COS.
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Clean visible soils behind soda cooler.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Outer Openings Protected (C)
  Inspector note: Hole in wall behind soda cooler with what appears to be gnaw marks. Seal with pest proof materials. IPM report dated 7/14/21 states no activity.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 15, 2021: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.