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La Bendicion Market
January 4, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings5
- critical findings1
Failed findings
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Approved SourcecriticalInspector note: provide proper labels for all meats sold in this store. Discontinue sale of all PHF's not properly labeled • Tamales on the front counter are being made at home and brought in for sale. Discontinue
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Installed and MaintainedInspector note: repair hot water knob to hand sink in restroom
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Hand Cleaner Drying Tissue SignageInspector note: provide paper towels for hand sink in restroom in basement
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Floors Designed Constructed InstalledInspector note: clean and reseal walk in floor. Keep all food items at least 6 inches off floor and organize walk in cooler
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Walls/Ceilings Designed Constructed InstalledInspector note: replace stained ceiling tiles on ceiling above store isles and replace stained ceiling tiles on ceiling of restroom in basement
Checks marked passed
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PIC Performing DutiescriticalInspector note: Allowing foods to be sold at the store knowing they came from an uinlicensed facility
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Safe Food Handeling InstructionsInspector note: Missing some labels on the raw packjages of chicken-provide
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Insects Rodents AnimalsInspector note: Evidence of rodent droppings in the basement. Contact pesp control company
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Food ProtectionInspector note: Elevate all foods of the floor at least six inches during storage
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Equipment ThermometersInspector note: Missing a few thermometers in the refrigeration units. Provide
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Outside Storage Improperly MaintainedInspector note: Remove all broken equipment and clean up all the loose trash and debris
What changed since the previous inspection?
Compared with Pass on May 9, 2011: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.