✓

La Bendicion Market

May 9, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Safe Food Handeling Instructions

Inspector note: Provide labels for raw whole chickens as discussed
code 02-3-201.11F** · serious findingstatus: Pass
Food Protection

Inspector note: Elevate all food products off the floor at least six inches during storage
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Aluminum pans are soiled from raw chickens. Provide a clean smooth durable food container as discussed
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean interior of all refrigerat6ion units from visible soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floors throughout store from visible soils and debris
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove clutter and debris from rear door to provide easy access in case of emergency
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 2, 2011: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.