La Chiva Restaurant

July 25, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings15
critical findings1

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Failed findings

Location Accessiblecritical

Inspector note: do not block access to hand sink in kitchen. Keep sink open and accessable at all times.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: remove rodent dropping fropm ledge in basement area. Provide extermination service ASAP and provide exterminators report with details for dealing with rodent issue.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: keep al fod items 6 inches ooff floor inside walk in cooler freezer and floor areas throughout this establishment. Do not conduct food prep in the 3 compartment sik while dirty dishes are stored in the sink.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: replace worn and heavily stained cutting boards on units in kitchen.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: remove ice buildup from white freezer in basement
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: provide thermometers for all refridgerators.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: provide test kit to measure sanitizer strengtgh at the 3 compartment sink.
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean ledge next to the white freezer in the basement. Clean fan near back door. Remove heavy buildup. Clean interior of convection oven.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: do not store scoops in stagnant water at the ice cream station. Provide dipper well for proper scoop storage.
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: repair leak to faucet at the 3 compartment sink.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: clean grounds around dumpsters located oin back alley. Provide covers for al dumpsters and keep dumpstrers closed at all times.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: reseal floor in basement. Clean basement stairs. Remove heavy buildup on stairs and keep clean al al time.
code 36-6-201.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: repair damaged ceiling in basement. Replace stained damaged and out of place ceiling tiles on ceiling of basement. Replace stained ceiling tiles throughout this establishment. Repair chipped paint on interior wall of walk in freezer. Repair leak to fryalators. Oil is leaking down to the ceiling of the basement. Remove bucket hanging from ceiling used to catch the leaking oil/grease. Clean interior and exterior of overhead hood at cooking line. Remove heavy buildup.
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: In basement remove all unecessary items stored in the basement. Organize all remaining supplies in basement.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 2, 2012: 15 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.