La Chiva Restaurant

August 16, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

  • Location Accessiblecritical
    Inspector note: do not block access to hand sink in kitchen. Keep sink open and accessable at all times.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: remove rodent dropping fropm ledge in basement area. Provide extermination service ASAP and provide exterminators report with details for dealing with rodent issue.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: keep al fod items 6 inches ooff floor inside walk in cooler freezer and floor areas throughout this establishment. Do not conduct food prep in the 3 compartment sik while dirty dishes are stored in the sink.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: replace worn and heavily stained cutting boards on units in kitchen.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean ledge next to the white freezer in the basement. Clean fan near back door. Remove heavy buildup. Clean interior of convection oven.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: do not store scoops in stagnant water at the ice cream station. Provide dipper well for proper scoop storage.
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: repair leak to faucet at the 3 compartment sink.
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: clean grounds around dumpsters located oin back alley. Provide covers for al dumpsters and keep dumpstrers closed at all times.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: reseal floor in basement. Clean basement stairs. Remove heavy buildup on stairs and keep clean al al time.
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: repair damaged ceiling in basement. Replace stained damaged and out of place ceiling tiles on ceiling of basement. Replace stained ceiling tiles throughout this establishment. Repair chipped paint on interior wall of walk in freezer. Repair leak to fryalators. Oil is leaking down to the ceiling of the basement. Remove bucket hanging from ceiling used to catch the leaking oil/grease. Clean interior and exterior of overhead hood at cooking line. Remove heavy buildup.
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: In basement remove all unecessary items stored in the basement. Organize all remaining supplies in basement.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 25, 2013: 15 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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