La Mamma Pizza And More

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Adequate Handwashing/Where/When/Howcritical
  Inspector note: Employees were rinsing off their hands in the three compartment sink.  Ensure employees are washing their hands when appropriate.
  code 12-2-301.12-.15*** · critical food-safety factor
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Shelving and countertops are soiled throughout establishment
  code 23-4-602.13* · lower-severity finding
• ✓Clean Equipment & Utensils Storage
  Inspector note: Clean equipment is stored on soild shelving clean shelving to keep equipment clean.
  code 24-4-903.11* · lower-severity finding
• ✓Improper Maintenance of Floors
  Inspector note: Floors throughout the establishment are heavily soiled.  Clean under equipment to remove encrusted debris.
  code 36-6-501.11-.12* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.