✓

La Reina

April 3, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Do not store raw products over ready to eat foods in walk in.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Elevate all food products 6" off floors.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Remove any frayed wiping cloths.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Provide wash and Sanitize signs for 3 buy sink.
code 15-4-202.16* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide visible thermometers where necessary. • Repair broken thermometer in walk in.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Single Service Articles Stored Dispensed

Inspector note: Invert plastic forks spoons and knives (handles one way).
code 25-4-904.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove any unnecessary cardboard
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 18, 2015: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.