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La Reina
August 18, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink used to store soiled utensils. Discontinue use for handwashing only.
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(A) Certified Food Protection Manager (C)Inspector note: No current Allergen Awarness Certificate (expired). Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths solution without any sanitizer level. Set up properly (chlorine 50-100ppm).
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Bag with raw chicken stored above bag with beef inside walk-in unit. Separate properly.
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Temperature Measuring Devices-Functionality (C)Inspector note: Some refrigerating unit without interior thermometers. Provide.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood Vent with expired sticker. Provide a current one.
What changed since the previous inspection?
Compared with Pass on January 14, 2019: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.