La Terraza Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings1

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Failed findings

• ⚠️Hot Water and Chemical-Methods (P)critical
  Inspector note: Low temperature dish machine sanitizer not registering (verified with my own test kit) / Machine will be taken out of service until 50ppm-100ppm of chlorine solution can be verified. PIC instructed to either use paper and plastic utensils plates and cups OR to provide a detergent no rinse quaternary ammonia for the 2 bay sink.
  code 590.004/4-703.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Provide chlorine test kits
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Wiping Cloths Use Limitation (C)
  Inspector note: Soiled wiping cloths out on cutting board / Clean and keep in a sanitizer solution when not in use.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
• ⚠️Cutting Surfaces (C)
  Inspector note: Cutting boards worn and scored / Resurface or replace.
  code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: Remove cardboard from basement floors
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 13, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.