Lcy Inc.

July 8, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Final rinse on high temp 171° F Dish washing company contact and on premises (thermostate needs to be replaced) Using three bay sink with chlorine for all sanitzing
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Toxic Items: Original Containercritical
    Inspector note: Original label missing from chemical bottle (Holding door open between kitchen and wait station.
    code 41-7-101.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: Certified food protection manager must train all employees in food safety and sanitation as it relates to their assigned duties.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Not properly cleaning equipment prior to storing
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Container Labels
    Inspector note: Bulk food containers not labeled
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cracks and. deep cuts in wood round chopping blocks • Replace broken interior lid of ice machine
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Exposed wood on shelving • Provide adequate shelving 6" above the floor • Rusted exterior of grease traps
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: Provide covers for all trash receptacles throughout
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floor and replace broken cracked & missing floor tiles
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean walls and all attainment. Resurface where needed • Clean walls and attachments • Replace stained ceiling tiles.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Anti-Choking
    Inspector note: No one trained in anti-choking. There shall be a employee trained in Anit Choking on the premises while food is being served
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 17, 2014: 27 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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