Le Lambi

June 5, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings11
  • critical findings2

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: provide a sanitizer and test kit for three compartment sink
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Person in charge Assignedcritical
    Inspector note: provide a serv-safe certificate and food allergen certificate - asap
    code M-2-101.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: rodent proof front door provide a exterminator's report
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelves through-out cooking/prep areas and basement area clean interior/exterior of reach-in freezer in basement
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: provide hot/cold running water at handwash sink in basement
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide a handwash sign papertowels and soap dispenser at handwash sink at front counter area and basement
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: provide a self-closing bathroom door (spring)
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Improper Cleaning of Receptacles
    Inspector note: provide a locking rim for grease barrel
    code 33-5-501.116* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out cooking/prep areas clean basement floor and stairs through-out
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Rooms and Equipment Vented
    Inspector note: hood needs to be inspected asap
    code 39-6-304.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove and return all empty milk crates to owner
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 12, 2011: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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