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Le Lambi

June 25, 2012 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Installed and Maintained

Inspector note: provide hot/cold running water at handwash sink in basement
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean floor under behind and between all equipment and shelves through-out cooking/prep areas clean basement floor and stairs through-out
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: provide a sanitizer and test kit for three compartment sink
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Person in charge Assignedcritical

Inspector note: provide a serv-safe certificate and food allergen certificate - asap
code M-2-101.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: rodent proof front door provide a exterminator's report
code 35-6-501.111/.115** · serious findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean all shelves through-out cooking/prep areas and basement area clean interior/exterior of reach-in freezer in basement
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: provide a handwash sign papertowels and soap dispenser at handwash sink at front counter area and basement
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: provide a self-closing bathroom door (spring)
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
Improper Cleaning of Receptacles

Inspector note: provide a locking rim for grease barrel
code 33-5-501.116* · lower-severity findingstatus: Pass
Rooms and Equipment Vented

Inspector note: hood needs to be inspected asap
code 39-6-304.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: remove and return all empty milk crates to owner
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 5, 2012: 2 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.