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Levi's Restaurant & Lounge
June 10, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: Refrigeration unit in kitchen no in use at the time of the inspection not properly holding temperature. All products were removed prior to the inspection. Repair unit or remove from the premises
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Bottled products stored on the floor in kitchen- Store a minimum of 6" off the floor
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Excessive amounts of unused equipment on shelving and in kitchen- Remove
What changed since the previous inspection?
Compared with Fail on February 12, 2021: 3 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.