Levi's Restaurant & Lounge

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cooling Heating and Holding Capacities-Equipment (Pf)
  Inspector note: Refrigeration unit in kitchen no in use at the time of the inspection not properly holding temperature. All products were removed prior to the inspection. Repair unit or remove from the premises
  code 590.004/4-301.11-PF** · serious findingstatus: Pass
• ✓Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Bottled products stored on the floor in kitchen- Store a minimum of 6" off the floor
  code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Excessive amounts of unused equipment on shelving and in kitchen- Remove
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 10, 2021: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.