Little Dipper

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: High temperature dishwasher rinsed at 176F. Need to be between 180F to 194F. PIC will call to have repaired. Until that time use three bay sink.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Wash thermometer was not reading properly. Screen showed "err". Have serviced.
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 7, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.