✓
Los Antojitos Restaurant
August 3, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Food Container LabelsInspector note: Label all bulk food containers that do not have them. As we found during the inspection.
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Inadequate Facilities/Cooling MethodsInspector note: Large two door refrigerator unit not holding temperature at 41F (its at 47F) PIC has a call in to have repaired. Food will be moved to another unit.
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Food Contact Surfaces DesignInspector note: Replace any cutting boards that have deep dark stains or scores.
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Test Kit ProvidedInspector note: Provide a test kit for sanitizer being used in three bay sink.
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Adequate Number Frequency Vermin ProofInspector note: Provide covers for trash barrels in kitchen and prep area.
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Improper Maintenance of FloorsInspector note: Floor behind cooking equipment and basement visibly soiled. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood sticker expired June 2015. PIC stated that hood will be cleaned July 29Th. The hood sticker MUST HAVE HOLES PUNCHED FOR DATES CAN NOT BE DONE IN INK. Hood must be done before re-inspection. Clean filters for hood. Visbly soiled.
What changed since the previous inspection?
Compared with Fail on July 23, 2015: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.