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Los Caballeros Market Inc.
November 20, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings6
- critical findings2
Failed findings
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Approved SourcecriticalInspector note: Cooked chicken and beef Pastelitos made from someones home and sold at the retail level. Discontinue all sales of Pastelito's coming fom an unapproved source. Pastelitos were removed at the time of the inspection.
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Cold HoldingcriticalInspector note: Cooked chicken and beef Pastelito's being left out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F. PIC removed Pastelito's at the time of the inspection.
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Insects Rodents AnimalsInspector note: Evidence of fruit fly activity near the meat saw in the back room. Address and provide an up to date pest control report for the re-inspection.
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PHF's Properly ThawedInspector note: Raw chicken being being defrosted at room temperature. Discontinue and ensure proper thawing methods are in place.
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Non-Food Contact SurfacesInspector note: Gasket around the door of the Hill refrigertion unit damaged and no completely attached. Address and make any necessary repairs.
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Test Kit ProvidedInspector note: Test kit being used for the 3 bay sink with evidence of water damage. Replace in order to provide an accurate reading when testing sanitizing solution.
What changed since the previous inspection?
Compared with Pass on May 30, 2018: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.