✓
Lucca North End
October 19, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Expired food safety and allergen awareness certificates on site - address as discussed
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Hand Drying Provision (Pf)Inspector note: Ensure all hand sinks have proper hand drying accessories to dry hands after washing them - - missing at several sinks
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Wiping Cloths Use Limitation (C)Inspector note: Set up as discussed
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Characteristics-Materials for Construction and Repair (C)Inspector note: Refrigeration unit on the cooking line is not operating properly possible compressor issue address [ no food storage at this time in the unit ] One of the two ice machines is not operating at all - either repair or remove as discussed
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Nonfood-Contact Surfaces (C)Inspector note: Clean inside and outside of all refrigeration and freezer units in between and erxterior of all cooking equipment bulk food storage bins shelving units underneath all prep tables exterior of ice machines and ware washing sinks from all visible food spills stains and soils
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Ventilation Hood Systems Filters (C)Inspector note: Clean filters in the hood from heavy stains and soils
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Ensure all pots and pans are free from food residue after warewashing some food contact surfaces need to cleaned extra due to heavy soils address
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Loading of Soiled Items Warewashing Machines (C)Inspector note: Ensure that all areas of the pots pans and utensils area noy being overloaded in the sinks and warewashing machines -Address as discussed - do not overload - focus on the the food contact areas parts of the equipment
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean to remove all visible food spills stains and soils throughout the kitchen areas discussed during inspection [ floors-walls-ceiling ]
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Walls and Ceilings Attachments (C)Inspector note: Vents in the ceiling area visible and soiled - vents are located on the lower part of the prep are awhich happens to be directly underneath the storage of clean plates used for food service address
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Handwashing Signage (C)Inspector note: Clearly identify all designated hand sinks in the kitchen as " hand washing only "
What changed since the previous inspection?
Compared with Fail on October 12, 2021: 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.